Israeli Cous Cous on Ms. Adventures in Italy by Sara Rosso

Lemon-Pistachio Israeli Cous Cous Recipe

There are a few people whose recipes are a certainty for me. David Lebovitz is one of them. I’ve been writing on this site for more than 10 years, and have been following his site for almost as long. Back when you could almost count the people blogging about food as a few dozen, the…

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Discovering Italy

Pane and Pomodoro - Ms. Adventures in Italy by Sara Rosso

13 Delicious Things to Eat in Italy Right Now

In my last newsletter, I highlighted one of my favorite things I’ve done on this site, 101 American Foods to Try in the USA, which is a series I also made available (free!) in ebook & PDF formats so you can take it on your next trip there. It started me thinking that I should do…

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35 Days in Southern Italy: (Italian) Food, Family, Fun

Are you a subscriber to my newsletter? I’m also on Twitter @rosso and I’m rossosara on Instagram. I live in Italy, so that shouldn’t seem so rare, right? But two of the three elements were pretty rare: 35 days of uninterrupted Italian food was one. I’m lucky enough to live in Milan where there’s plenty of ethnic food, and of course…

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More Discovering Italy

Discovering Food

Israeli Cous Cous on Ms. Adventures in Italy by Sara Rosso

Lemon-Pistachio Israeli Cous Cous Recipe

There are a few people whose recipes are a certainty for me. David Lebovitz is one of them. I’ve been writing on this site for more than 10 years, and have been following his site for almost as long. Back when you could almost count the people blogging about food as a few dozen, the…

Read More »

About these ads
Pane and Pomodoro - Ms. Adventures in Italy by Sara Rosso

13 Delicious Things to Eat in Italy Right Now

In my last newsletter, I highlighted one of my favorite things I’ve done on this site, 101 American Foods to Try in the USA, which is a series I also made available (free!) in ebook & PDF formats so you can take it on your next trip there. It started me thinking that I should do…

Read More »

Cafe gourmand in France - Ms. Adventures in Italy, Sara Rosso

Café gourmand in France: How Coffee Should Be Everywhere

I spent a good chunk of time in France recently, and while my work travel was dramatically higher in that time period, and therefore I wasn’t able to spend every single day exploring the country, I managed to make the most out of my time there. One of things I fell in love with while…

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More Discovering Food

Recipes

Israeli Cous Cous on Ms. Adventures in Italy by Sara Rosso

Lemon-Pistachio Israeli Cous Cous Recipe

There are a few people whose recipes are a certainty for me. David Lebovitz is one of them. I’ve been writing on this site for more than 10 years, and have been following his site for almost as long. Back when you could almost count the people blogging about food as a few dozen, the…

Read More »

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Birthday Fondant Cake, Ms. Adventures in Italy by Sara Rosso

Dark Chocolate Fondant Birthday Cake Recipe

As I usually do, this year I baked myself a birthday cake. While the idea of someone else making me or buying me a cake for my birthday is exciting, baking my own birthday cake is actually something I look forward to as it’s something I can make completely selfishly and I know at least I…

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Sausage and Mushroom Risotto and Vegetable Broth Recipe

It’s no secret I’m no fan of winter. One of the only things I like about it is the hearty meals, which I why I make a lot of soup (like this one with onions, or mixed legumes, cauliflower, or butternut squash, or using my own chicken stock), lasagnas and pasta baked in the oven, and of…

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Michael Ruhlman Ratio

Lemon Almond Cake (Gluten Free) Recipe and Making a Recipe your Own

Do you feel confident enough to create a recipe from scratch? That was one of the reasons I bought Michael Ruhlman’s “Ratio: The Simple Codes Behind the Craft of Everday Cooking” so I could feel more confident dissecting a recipe and making it my own without messing up the right ratios (and turning a cake…

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Tips

How I Travel Packing & Preparation - Ms. Adventures in Italy by Sara Rosso

How I Travel: Packing List and Preparation Tips

Another chapter in my How I Travel series. I’ve already shared What’s in My Carry-on, and How I Use Google Maps to Travel, so I thought I’d share how I prepare for and pack for a trip. I’ve been traveling and living out of a suitcase quite a bit —so far this year I’ve been away…

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Gift Guide for the Coffee Lover

It’s high time I did a gift guide for coffee lovers since I have a book for coffee lovers! Most of the things on my Italy Gift Guide are still good choices, but here are some more specific recommendations for the coffee lover. Here’s what I think is essential: A Moka pot Bialetti moka espresso…

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