Entries Tagged as 'Recipe'

Quinoa and Farro Salad with Salmon, Artichoke Hearts, Tomatoes and Basil

June 3rd, 2008 · 5 Comments

New here? Check out “Best Of” for some top posts, subscribe to my RSS feed - http://feeds.feedburner.com/MsAdventuresinItaly or receive email updates!I mentioned Quinoa in April when I talked about LiveStrong Day, and when I made another dish this weekend using Quinoa, I had no idea I would be writing with a similar motive again [...]

[Read more →]

Tags: Entree · Food · Italy · Recipe

Made in America: Peanut Butter Cookie Recipe

May 30th, 2008 · 15 Comments

I think peanut butter is about as American as Apple Pie. In fact, peanut butter and apples go really well together (though I’m not sure I’d like the pie). Most Italians are instinctively repulsed by peanut butter, labeling it as “grassissimo” (very fat!) and “pesante” (heavy/rich), and of course, they’re right.
But when peanut butter [...]

[Read more →]

Tags: Dessert · Food · Italy · Recipe

Chestnut Flour Chocolate Chunk Muffin Recipe

April 15th, 2008 · 6 Comments

This recipe started with a bran muffin. Some days I crave a bran muffin, its texture and chewiness, and dark, almost molasses-like insides. But I didn’t have any bran around and a bran muffin is impossible to find in Italy.
But I did have farina di castagne, chestnut flour (note: this is not chestnut puree). If [...]

[Read more →]

Tags: Dessert · Discovering Food · Food · Italy · Recipe

Made in America: Barbecue Baked Beans with Bacon Recipe

April 11th, 2008 · 10 Comments

Judith from Think on It had a great idea - why not take some of our favorite, staple American dishes and make them available in Italian, using ingredients and methods you can find in Italy?
Thus was born Made in America. And this week it’s my turn.
Here are the previous Made in America [...]

[Read more →]

Tags: Entree · Food · Italy · Recipe

Chocolate and Pistachio Semifreddo with Cacao Nibs Recipe

April 8th, 2008 · 15 Comments

The weather in Milan has been beautiful for the past week or so. Of course it’s snowing in other parts of Europe I hold dear and now rain is in our near forecast, but that didn’t stop me from enjoying a walk home last night and this weekend wanting a little refreshment in the form [...]

[Read more →]

Tags: Chocolate · Dessert · Food · Gelato · Italy · Recipe

Broccoli, Onion and Pine Nut No-Egg Quiche Recipe

March 18th, 2008 · 12 Comments

With a surprise stuffed cheese crust.
I love using eggs in savoury tarts, like Pumpkin Savoury Tart or Savoury Herb Tart, but this time I wanted to focus on the vegetables and include a little surprise for later.
I like making these open-faced so that you can fit as much as you want in them [...]

[Read more →]

Tags: Entree · Food · Holiday · Italy · Recipe · Work

Colorful Cinnamon Easter Egg Macarons Recipe

March 14th, 2008 · 14 Comments

Last year I some enacted some Lifetime Eggdramas with colorful chocolate eggs before heading to Berlin for Easter break. This year, I can’t not play with my food again!
If you notice in my pictures, I love color. I think colors represent life and the more of them, the better! Is it any wonder that I [...]

[Read more →]

Tags: Dessert · Food · Recipe

Baked Meatballs Stuffed with Roasted Garlic and Cheese Recipe

March 7th, 2008 · 12 Comments

Some Site News: I have added a Search box to the sidebar. If you’ve ever wanted to search my site, now you can! Let me know if it’s helpful. Also, I have started sharing articles from my Feed Reader / Blogroll at the very bottom of the sidebar - this will change every day as [...]

[Read more →]

Tags: Entree · Food · Italy · Recipe