New here? Check out “Best Of” for some top posts, subscribe to my RSS feed - http://feeds.feedburner.com/MsAdventuresinItaly or receive email updates!This past weekend was Labor Day in the U.S., and while Italy, like the rest of Europe celebrates Labor Day on May 1st, I was thinking about the multiple barbecues and party food eaten [...]

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Since I got back from France, I have been dreaming and obsessing over French Onion soup. I ate it quite a bit in France and put it on my list to re-create. When I sat down to make it, I decided I didn’t want to make it exactly as the French do, and adjusted it [...]

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The recipe is at the bottom of this post, but first you have to hear the story for its inspiration.
October is (expat) birthday month??? Besides my own, it’s Michelle from Michellanea’s birthday month, and another Michelle from Bleeding Espresso, Melinda from Living in Florence, and Tracie from My Life Italian and Sigrid from Cavoletto di [...]

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In the valley below my in-laws’ house in Manfredonia, there is a sea of prickly pear cactus, and this time of year they are overburdened with multicolored fruit. They tell me at one time, the whole area was covered with them. In the mornings, I often saw older men walking through the cactus valley, picking [...]

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Garlic and Italian food seem to go hand-in-hand….in America.
In Italy, it’s a different story. Garlic is one of the things that gets categorized as “pesante” (or heavy/difficult to digest), the concept I discussed in Parmigiano Reggiano Stuffed Onions Wrapped in Prosciutto di Parma. In fact, it’s even been the subject of a recent controversy [...]

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I spent the weekend in Rome, enjoying friendships like this one and relaxing as much as possible in a city and neighborhood that was my first “home” in Italy. I only wish I had discovered the grattachecca much much sooner.
Rome of course welcomed us back in its true fashion, that is, by nominating S to [...]

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It’s funny the things that make you nostalgic.
It’s sticky hot here in Milan, and for the first time I won’t be going back to California for the summer. This time four years ago, I had already left California for Italy, and I made a pit stop in Spain since I had never been there. [...]

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Wow, that’s a mouthful, in more ways than one!
I’ve been cooking quite a few sweet dishes recently, so when the Waiter, There’s Something in My… theme for this month (hosted by Jeanne from CookSister) was Stuffed Fruit or Vegetables, I wanted to do something a little more healthy and went with the vegetables…well, at [...]

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