New here? Check out “Best Of” for some top posts, subscribe to my RSS feed - http://feeds.feedburner.com/MsAdventuresinItaly or receive email updates!Important Note: I’m seeing some confusion in the comments section - You do not need pistachio paste to make this recipe - the original recipe (listed below) calls for whole pistachios. I used the [...]
Entries Tagged as 'Sicily'
Dolce Italiano: Sicilian Pistachio Cookies
December 3rd, 2007 · 70 Comments
Tags: Food · Italy · Recipe · Sicily
Zeppole, Strufoli…Now - My Sweet, Fried Balls of Ricotta
November 15th, 2007 · 25 Comments
If you’ve eaten a sweet, fried ball of something in Italy, chances are you’ve eaten zeppole, strufoli or what are sometimes referred to as “Italian doughnuts.”
What I’m about to show you are not zeppole or strufoli.
They’re way better.
And in my twisted little cooking world, these are healthier since the principal ingredient is yummy, delicious [...]
Tags: Food · Italy · Recipe · Sicily
Erice, Sicily and Le Genovesi
November 5th, 2007 · 17 Comments
The medieval city of Erice sits on a hill high above the Trapani coast, about 2,400 feet above sea level. It can be reached by funicular from Trapani or you can take one of two roads that wind up the side of the mountain.
Erice has a mythological background - Eryx, the son of Aphrodite [...]
Palermo in 4 hours - Arancini, Milza, Granita and Zibibbo
October 17th, 2007 · 10 Comments
I would never recommend to anyone to see the city of Palermo in a mere 4 hours. Luckily, I had already spent a full 3 days there on a previous trip, so when we were staying with friends in Sicily relatively near Palermo, I begged for the chance to go back, even for a few [...]








