Café gourmand in France: How Coffee Should Be Everywhere

Cafe gourmand in France - Ms. Adventures in Italy, Sara Rosso

I spent a good chunk of time in France recently, and while my work travel was dramatically higher in that time period, and therefore I wasn’t able to spend every single day exploring the country, I managed to make the most out of my time there. One of things I fell in love with while… 

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Pepata di Cozze – Peppered Steamed Mussels Recipe in Puglia

This is what I eat a lot of while I’m in Puglia – una pepata di cozze. Sometimes spelled impepata or ‘mpepata – “peppered” mussels, I think an alternative translation is steamed mussels, prepared with and garlic, and yes, pepper. So delicious. Quick and easy, only a few ingredients and one pot are needed to make this… 

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