I haven’t written much about my trip to Sicily this summer, though I have lots of Sicily posts from last year’s trip. It’s also a special torture for me to write this as the first snow is hitting the ground here in Milan.
Last year, there were many wildfires and so we were unable to go [...]

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The Field Guide to Cookies Book Tour is still going on….but in the meantime I’ve been working on a new project that’s not related to food, to feed the other side of my life: the tech-lover and digital strategist.
I’m looking for a few people to give me feedback on the site before it’s officially launched.
If:

you [...]

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I’m so pleased to be able to feature a recipe from Anita Chu a.k.a. Dessert First and her cookbook “Field Guide to Cookies: How to Identify and Bake Virtually Every Cookie Imaginable” I’m part of a special group of bloggers that are giving you readers a special inside look into Field Guide to Cookies this [...]

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I’m adding another stop on the Tour del Gelato! If you haven’t checked out some of gelaterias, there are over 40 from all over the world! If you’d like to participate on the Tour del Gelato, just check the directions on the Tour del Gelato blogroll page.
Some housekeeping:

I’m participating in (Dessert First) Anita Chu’s The [...]

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