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	<title>Comments on: Inside a Pugliese Tarallificio: Preparing Scaldatelli</title>
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	<link>http://www.msadventuresinitaly.com/blog/2008/06/11/inside-a-pugliese-tarallificio-preparing-scaldatelli/</link>
	<description>My Stomach and the World. Food, Recipes, Travel and Photography by Sara Rosso.</description>
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		<title>By: Carmela</title>
		<link>http://www.msadventuresinitaly.com/blog/2008/06/11/inside-a-pugliese-tarallificio-preparing-scaldatelli/comment-page-1/#comment-150647</link>
		<dc:creator>Carmela</dc:creator>
		<pubDate>Sat, 25 Sep 2010 00:09:35 +0000</pubDate>
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		<description>I would spend a whole month learning to make these special taralli, they look so delicious!! thanks for sharing with us!!</description>
		<content:encoded><![CDATA[<p>I would spend a whole month learning to make these special taralli, they look so delicious!! thanks for sharing with us!!</p>
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		<title>By: Jessica, Italy Logue</title>
		<link>http://www.msadventuresinitaly.com/blog/2008/06/11/inside-a-pugliese-tarallificio-preparing-scaldatelli/comment-page-1/#comment-61087</link>
		<dc:creator>Jessica, Italy Logue</dc:creator>
		<pubDate>Sat, 21 Jun 2008 19:47:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/?p=632#comment-61087</guid>
		<description>So, Salvatore&#039;s daughters weren&#039;t interested in taking over the business? Or is it just not something that&#039;s handed down through the women-folk in a family? (I hope you&#039;re right about the little girl in these pictures, though, she looks like she&#039;s getting a good &amp; early start at running the empire!)</description>
		<content:encoded><![CDATA[<p>So, Salvatore&#8217;s daughters weren&#8217;t interested in taking over the business? Or is it just not something that&#8217;s handed down through the women-folk in a family? (I hope you&#8217;re right about the little girl in these pictures, though, she looks like she&#8217;s getting a good &amp; early start at running the empire!)</p>
]]></content:encoded>
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	<item>
		<title>By: Scintilla</title>
		<link>http://www.msadventuresinitaly.com/blog/2008/06/11/inside-a-pugliese-tarallificio-preparing-scaldatelli/comment-page-1/#comment-59411</link>
		<dc:creator>Scintilla</dc:creator>
		<pubDate>Sat, 14 Jun 2008 18:47:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/?p=632#comment-59411</guid>
		<description>Sorry, I posted the above under my old username!  (Something)</description>
		<content:encoded><![CDATA[<p>Sorry, I posted the above under my old username!  (Something)</p>
]]></content:encoded>
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	<item>
		<title>By: Something...</title>
		<link>http://www.msadventuresinitaly.com/blog/2008/06/11/inside-a-pugliese-tarallificio-preparing-scaldatelli/comment-page-1/#comment-59410</link>
		<dc:creator>Something...</dc:creator>
		<pubDate>Sat, 14 Jun 2008 18:45:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/?p=632#comment-59410</guid>
		<description>OMG I eat those in Luxembourg !
(Was it clean?)
My sister went to Manfredonia from Positano last year as her husband has relatives there.</description>
		<content:encoded><![CDATA[<p>OMG I eat those in Luxembourg !<br />
(Was it clean?)<br />
My sister went to Manfredonia from Positano last year as her husband has relatives there.</p>
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