Wednesday before Thanksgiving is usually the biggest travel day of the year in the U.S.
I hope everyone travels safe, and before Black Friday, make sure you read my Italy Gift Guide (and comment to win a limited edition Illy caffe’ tin) from yesterday to take advantage of the on and offline specials.
And what about me? I’ll be celebrating on Friday instead of tomorrow. This morning I am going to my macellaia (butcher) to inspect the turkey, to see if it’s a tacchinone (huge turkey) and if it will fit in my oven!
If you’re still looking for some last-minute inspiration for dishes or desserts, or already planning what to do after leftovers….Here’s my short contribution. You can find all of my recipes here.
Why not take some of those leftovers and stuff them!
Then, when you conveniently still have room for dessert:
Some other Thanksgiving recipe round-ups: