<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Pumpkin Savoury Tart and Seasoned Pumpkin Seeds</title>
	<atom:link href="http://www.msadventuresinitaly.com/blog/index.php/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/</link>
	<description>My Stomach and the World. Food, Recipes, Travel and Photography by Sara Rosso.</description>
	<lastBuildDate>Tue, 14 Feb 2012 20:53:25 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Ms. Adventures in Italy</title>
		<link>http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/comment-page-1/#comment-12199</link>
		<dc:creator>Ms. Adventures in Italy</dc:creator>
		<pubDate>Thu, 08 Nov 2007 20:03:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/#comment-12199</guid>
		<description>@Julie - Ciao and welcome!
@justicia - We ate it fresh out of the oven, but I think it would be fine at room temperature.</description>
		<content:encoded><![CDATA[<p>@Julie &#8211; Ciao and welcome!<br />
@justicia &#8211; We ate it fresh out of the oven, but I think it would be fine at room temperature.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: justicia</title>
		<link>http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/comment-page-1/#comment-12194</link>
		<dc:creator>justicia</dc:creator>
		<pubDate>Thu, 08 Nov 2007 19:50:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/#comment-12194</guid>
		<description>would you eat that pumpkin torte out of the oven or at room temperature?</description>
		<content:encoded><![CDATA[<p>would you eat that pumpkin torte out of the oven or at room temperature?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Julie O'Hara</title>
		<link>http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/comment-page-1/#comment-12172</link>
		<dc:creator>Julie O'Hara</dc:creator>
		<pubDate>Thu, 08 Nov 2007 17:03:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/#comment-12172</guid>
		<description>I just found your blog, and it looks great!  I&#039;m a big savory tart baker, and I love this recipe.  It&#039;s so lovely for Fall.  I think I would try it with butternut squash and a whole wheat crust.  I love the pancetta in there.
Julie</description>
		<content:encoded><![CDATA[<p>I just found your blog, and it looks great!  I&#8217;m a big savory tart baker, and I love this recipe.  It&#8217;s so lovely for Fall.  I think I would try it with butternut squash and a whole wheat crust.  I love the pancetta in there.<br />
Julie</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ms. Adventures in Italy</title>
		<link>http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/comment-page-1/#comment-11164</link>
		<dc:creator>Ms. Adventures in Italy</dc:creator>
		<pubDate>Wed, 31 Oct 2007 21:50:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.msadventuresinitaly.com/blog/2007/10/29/pumpkin-savoury-tart-and-seasoned-pumpkin-seeds/#comment-11164</guid>
		<description>I developed a latent appreciation of pumpkin - now I really like cooking with it! Let me know how your versions of the tart come out! 

@kris - Check out my About page for info about my photos/camera!
@Maryann - yes, I winged this one. It seemed like a great combo!

Sorry, Rowena. :)</description>
		<content:encoded><![CDATA[<p>I developed a latent appreciation of pumpkin &#8211; now I really like cooking with it! Let me know how your versions of the tart come out! </p>
<p>@kris &#8211; Check out my About page for info about my photos/camera!<br />
@Maryann &#8211; yes, I winged this one. It seemed like a great combo!</p>
<p>Sorry, Rowena. :)</p>
]]></content:encoded>
	</item>
</channel>
</rss>

